Wednesday, November 26, 2008

My Favorite Thanksgiving Recipe

Since it's Thanksgiving I'm going to post my favorite Thanksgiving recipe. I need to think of a cool name for it, but for now it's called Berry Yam Bake.

Combine: 1/2 cup flour, 1/2 cup brown sugar, 1/2 cup oats 
Cut in: 1/3 cup butter until mixture is coarse crumbs.
Toss 1 cup of the crumbs with 2 or 3 cubed sweet potatoes and 2 cups fresh cranberries. Put in a greased casserole dish and top with remaining crumbs. Bake at 350 degrees for about 35 minutes. You need a good topping to sweet potato ratio. 

1 comment:

  1. Sounds interesting. I'm not a huge yam fan. I wonder if this would work with chocolate? ;-)